Thyme
Freeze-dried herbscountry of origin:
poland
shelf life:
12 months
technology:
FREEZE-DRIED
microbiology:
STANDARD
dehydration factor:
5.9-5.5
moisture:
4%
Nutritions:
energy:
-
fat:
-
carbohydrates:
-
- sugars:
-
protein:
-
salt:
-
The nutritional information values are approximate, calculated on the basis of the available literature.
